Awọn ọja

Ohun elo pipa ẹlẹdẹ

Apejuwe kukuru:

Pig Abattoir Swine Pipa ati Laini Ṣiṣeto fun Ohun ọgbin Pipa Ẹlẹdẹ

Awọn ohun elo wa ni iṣelọpọ labẹ eto didara ISO.

Gbogbo irin alagbara ti a lo jẹ ipele ounjẹ ni ibamu si awọn ibeere ṣiṣe ounjẹ bi HACCP.


Alaye ọja

ọja Tags

Iṣaaju:

Ẹlẹdẹ ti o ni ilera wọ inu awọn ikọwe idaduro → Duro jẹun / mu fun 12-24h → Iwe iwẹ ṣaaju ki o to pa → Iyalẹnu lẹsẹkẹsẹ → Fifọ ati gbigbe → Ipaniyan → Ẹjẹ (Aago: 5min) → Fifọ ẹran ẹlẹdẹ → Igbẹ → Dehairing → Gige → Gbigbe okú → Irun kọrin → Fifọ ati paṣan → gige eti → Lilẹ atẹgun → Ige awọn obinrin → šiši àyà → yiyọ viscera funfun (Fi viscera funfun si inu atẹ ti viscera viscera funfun fun ayewo →①②) → Ayẹwo Trichinella spiralis → yiyọkuro viscera pupa yiyọ viscera (Apapọ viscera pupa ti wa ni kọosi lori kio ti viscera viscera quarantine conveyor fun ayewo → ②③) → Ige ori iṣaaju → Pipin → Pipa ati viscera mimuuṣiṣẹpọ quarantine → Ige iru → Ige ori → Ige hoof iwaju → Ige efori → Ewebe yiyọ ọra →Gbidi oku funfun → Iwọn → Fifọ → Chilling (0-4℃) → Igbẹhin ẹran tutu Awọn edidi ẹran tutu
OR → Ge si awọn apakan mẹta → Ige ẹran → Iwọn ati apoti → Di tabi jẹ alabapade → yọ kuro ni iṣakojọpọ atẹ → Ibi ipamọ tutu → Ge ẹran fun tita.

Aworan:

1654912514644

1654912500658


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